FALL 2026 Menu

gorgonzola fritters / fire roasted onion / prosciutto / rocket greens

hearts  of romaine / warm potato croutons

crispy goat cheese / pickled onion / orange segments / citrus vinaigrette

prosciutto / merlot raspberry jam / figs / prosciutto / pistachio nuts / grilled baguette

roasted mushroom / reggiano / parmesan gnocchi / truffle oil / proscuitto

fingerling potato / olives / lemon honey vinaigrette

avocado / ponzu / rice cracker

beef carpaccio/ truffle oil / egg crostini / reggiano cheese

apple fennel slaw / maple dijon glaze

Osetra Caviar / toast points / egg / shallot / creme fraiche

sweet potato hash / chorizo vinaigrette / honey beurre blanc 

celery root puree / pear riesling marmalade caramelized brussels sprouts / maple demi glace  

cheesy polenta / mushrooms / caramelized onion / chimichurri / crispy shallots

crispy rice cake / corn butter / sprouts

caramelized cauliflower / golden raisin / brown butter sage / hazelnut gremolata

cauliflower puree / crispy ricotta gnocchi / 12 hour tomato

saffron risotto / tomato fennel broth / herb salad

butternut squash puree / duck confit hash /  pomegranate demi glace

parmesan risotto / braised swiss chard / herb demi glace